Thursday, July 1, 2010

There's nothing better than a good birthday cake!

Chocolate coconut flour cake with white marshmallow icing... my first attempt at a coconut flour cake was pretty good - the batter was really delish, and all the kids liked the cake itself! Score one for the gluten and dairy free crowd!

I made an almond flour banana dark chocolate cake for Pumpkin as well, and some vanilla vegan cupcakes. I'll admit that I did use regular Duncan Hines Frosting on the cupcakes - really, there is only so much baking I could handle in one day! We did a pretty good job of polishing them all off!

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