I also got some sausage, and fish. That was the one thing I didn't bargain for. I got a whole flounder. It didn't even occur to me that the fish would be anything but frozen fillets, so when I pulled out a big old whole fish, I was a little taken aback. Peanut was a little weirded out at first, but then alternated between being curious and a little grossed out by the fish. We showed it to one of her friends too, who was intrigued.
So I called Honey at work thinking maybe he had gutted a fish before. Nope. OK, so on to the Internet.
I found a tutorial for cutting and filleting flounder and when Honey came home from work I just followed the directions.
I made an awful mess, and it took a long time, but I got four nice pieces of fish out of that flounder!
Then I got a little scientific and started to enjoy checking out the organs. I always like biology and dissection...
I cooked it up, added some steamed broccoli and a salad of radicchio, spinach, tomatoes, cucumbers and orange peppers, and everyone gobbled it up! Success!